Can you believe Thanksgiving is next week!? Lucky for me, 21c Cincinnati has made my side dish I’ll be social distancing eating with my family. Thanksgiving may look really different this year, but food should still have that same comfort. If you’re in Cincinnati, 21c Cincinnati has made life easier with dine-in and carry-out options including this amazing Shaved Brussel sprout salad.
Here is the recipe to the Shaved Brussel Sprout Salad from Executive Chef Vanessa Miller:
Morgan Angelique Owens is the author of "Finding My Sparkle" and Founder & CEO of the MAO Brand, Professional Pretty, and Curvy Cardio, LLC.
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